Sunday, January 10, 2010

Banana Cream Pie

Helen's Banana Cream Pie
1 9" regular pie crust
1 small pkg Banana Cream cook & serve pudding
1/2 cup sour cream
1/2 cup sweetened whipped cream
2 bananas, cut in small slices
Extra Sweetened Whipped Cream for Topping

Bake pie crust according to directions; let cool. cook pudding mix and milk according to pkg instructions (until thickened.) Let pudding chill in refrigerator until cool. With rubber spatula, stir in Sour Cream and then whipped cream. Gently fold in banana slices. Pour pie filling into pie crust. Top filling with extra whipped cream and spread evenly over pie. Let pie chill at least 2 hrs. Makes 1 whole Pie.


  1. please let me eat one of these on a daily basis.

  2. thats why i gave u the recipe, so u can do that. its really really easy!

  3. I glad you going to make the cookie recipe it is so fun to make with family. Yep my wordpress is just to show others my recipe but the link to my blog is there. I love your banana cream pie and I plan on making it soon!! BTW I love the playlist on you blog and I been thinking of getting one for my blog!

  4. Ya Ive really liked the playlist. i used to have it start automatically but then i thought maybe not everyone would like that so now you have to press play):