Friday, September 21, 2012

Chili's Queso

I work at chilis and I love their queso so for a while now I've been hoping to be able to make it at home. I figured this would be possible considering its pretty obvious what ingredients they use. I followed the recipe from six sisters stuff and had to dump my 1st batch. the recipe called for 1 cup milk and it killed my queso making it a watery bowl of crap. I remade it my way (the way typed below) and it was perfect

 Chili's Queso

 8 oz Velveeta Cheese
 15 oz can hormel chili (No Beans)
1/4 cup shredded cheddar cheese
1 T whipping cream

Stir all ingredients over medium heat in medium saucepan stirring constantly till melted and well blended. Serve with chips!!! (we use Dorittos)

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